Protein Pancakes with Berries

• 120 g oat flour
• 40 g vanilla protein powder
• 2 eggs
• 200 ml milk
• 1 tsp baking powder
• 150 g berries and yogurt to serve

Directions

1. 1Blend the flour, protein, eggs, milk and baking powder into a thick batter.
2. 2Rest the batter for ten minutes so the oats hydrate.
3. 3Cook over medium-low heat until bubbles set, then flip once.
4. 4Stack, spoon over yogurt and pile on the berries.