Protein Pancakes with Berries

• 60 g oat flour
• 20 g vanilla protein powder
• 1 eggs
• 100 ml milk
• 0.5 tsp baking powder
• 75 g berries and yogurt to serve

Directions

1. 1Blend the flour, protein, eggs, milk and baking powder into a thick batter.
2. 2Rest the batter for ten minutes so the oats hydrate.
3. 3Cook over medium-low heat until bubbles set, then flip once.
4. 4Stack, spoon over yogurt and pile on the berries.