Strawberry Spinach Walnut Salad

• 240 g strawberries
• 240 g baby spinach
• 240 g walnuts, roughly chopped
• 200 g mixed salad leaves
• 4 tbsp fresh lemon, zest and juice
• 4 tbsp plain Greek yogurt

Directions

1. 1Prepare Strawberry Spinach Walnut Salad by measuring strawberries, baby spinach and walnuts, roughly chopped before starting; cut ingredients as specified.
2. 2Whisk the measured citrus and yogurt or oil for 30 seconds until emulsified; season lightly.
3. 3Combine gently so the dressing coats everything without crushing it. Chill for 10 minutes, then divide into the stated servings.